Menu

Good honest food using the best ingredients.

A Snack Before Dinner?

Bread & Olives

£5.00

Padron Peppers

£6.00

Cod Cheeks Scampi & Tartare Sauce

£8.00

Chicken Liver Pâté, Toasted Sourdough Bread

£8.00

Grilled Pitta Bread With 2 Dips

£6.00

Pork Crackling, Apple Sauce

£6.00

Starters From
The Bistro

Signature Dish

Pan-fried Scallops, Cauliflower Purée, Clonakilty Black Pudding

£16.00

Soup Of Roasted Roots With A Hint Of Curry or Leek & Potato

£9.00

Salmon 3 Ways – Loch Duart Smoked Salmon, Horseradish Cream; Smoked Salmon Mousse, Sourdough Crostini; Gravadlax, Sweet Pickled Cucumber

£15.00

Pan-fried Lamb’s Kidneys, in a Creamy Mustard Sauce on Grilled Country Bread

£14.00

Imported Oysters Grill (5 Pieces) - 20.00

Oysters / Veggie / Ginger

Tricolore – Avocado, Tomato and Cream Burratini on Garlic Sourdough Toast

£11.00

A Fried Duo: Chilli Salted Squid, Asian Salad; Tempura Prawns, Wakame Salad, Aioli

£15.00

Pancetta-Wrapped Posh Pigeon Breast on Black Pudding Stuffed Portobello Mushrooms, Red Wine Sauce

£15.00

Imported Oysters Grill (5 Pieces) - 20.00

Oysters / Veggie / Ginger

Baked Goat’s Cheese, Wild Hazelnuts, Balsamic Beetroot and Rocket

£14.00

12 Snails in Wild Garlic & Herb Butter

£15.00

Lamb-beef Kofka Skewers With Tzatziki - 18.50

Lamb / Wine / Butter

Imported Oysters Grill (5 Pieces) - 20.00

Oysters / Veggie / Ginger

Mains

Signature Dish

Pancetta-Wrapped Venison Fillet, Morello Cherry-Red Wine Sauce, Braised Red Cabbage, Honey-Roast Carrots, Buttered Mash

£28.00

Roast Shallot Tart Tatin on Spinach Risotto, Rocket & Parmesan Top, Shoestring Potatoes

£20.00

Grilled 6oz Fillet of Veal, Greens, Crushed New Potatoes & Tarragon Sauce

£24.00

Calves Liver & Bacon, Colcannon Mashed Potato, Onion Gravy

£23.00

Imported Oysters Grill (5 Pieces) - 20.00

Oysters / Veggie / Ginger

Massaman Vegetable Curry, Coconut-Coriander Rice, Asian Salad

£18.00

Crispy Free Range Chicken Breast, Crushed New Potatoes, Honey Roast Carrots, Asparagus, Blue Cheese Sauce & Scattering of Peas

£25.00

Lamb-beef Kofka Skewers With Tzatziki - 18.50

Lamb / Wine / Butter

Imported Oysters Grill (5 Pieces) - 20.00

Oysters / Veggie / Ginger

Spanish Shellfish Stew, with Tiger Prawns, Mussels, Squid and Monkfish in a Rich Tomato & Chorizo Sauce, Toasted Sourdough Bread, Aioli

£28.00

Fillet of Angus Beef ‘Stroganoff’, Braised Red Cabbage, Curved Sourdough, Parslied Rice

£26.00

Lamb-beef Kofka Skewers With Tzatziki - 18.50

Lamb / Wine / Butter

Imported Oysters Grill (5 Pieces) - 20.00

Oysters / Veggie / Ginger

From the Grill

All served with Fries and a Salad Garnish (all of our grill dishes are basted in butter)

Signature Dish

Tomahawk - 32oz

£78.00

WT Burger – 8 oz Angus Beef, Dry Cure Bacon, Mature Cheddar, Melting Onions, Mayo, House Sauce, Onion Bap, Pickles, Salad, Fries

£28.00

Large Cuts of Angus Beef
Chateaubriand 16 oz

£72

Ribchop 24 oz

£56.00

Imported Oysters Grill (5 Pieces) - 20.00

Oysters / Veggie / Ginger

Tomahawk 32 oz

£78.00

Ribchop 32 oz

£78.00

Imported Oysters Grill (5 Pieces) - 20.00

Oysters / Veggie / Ginger

T-Bone 24 oz

£60

12 Snails in Wild Garlic & Herb Butter

£15.00

Imported Oysters Grill (5 Pieces) - 20.00

Oysters / Veggie / Ginger

Smaller Cuts of Angus Beef
Dorset Red Rib Eye 10 oz

£32.00

Wagyu Rib Eye 7 oz

£48.00

Imported Oysters Grill (5 Pieces) - 20.00

Oysters / Veggie / Ginger

Angus Fillet 9 oz

£40.00

Ribchop 32oz

£78.00

Imported Oysters Grill (5 Pieces) - 20.00

Oysters / Veggie / Ginger

Wagyu Denver 6 oz

£39

12 Snails in Wild Garlic & Herb Butter

£15.00

Imported Oysters Grill (5 Pieces) - 20.00

Oysters / Veggie / Ginger

Other Meats
Barnsley Lamb Chop 10 oz

£24.00

Wagyu Rib Eye 7 oz

£48.00

Imported Oysters Grill (5 Pieces) - 20.00

Oysters / Veggie / Ginger

Tomapork 16 oz

£22.00

Ribchop 32oz

£78.00

Imported Oysters Grill (5 Pieces) - 20.00

Oysters / Veggie / Ginger

Wagyu Denver 6 oz

£39

12 Snails in Wild Garlic & Herb Butter

£15.00

Imported Oysters Grill (5 Pieces) - 20.00

Oysters / Veggie / Ginger

Fish
Fillet of Sea Bril

£30.00

Wagyu Rib Eye 7 oz

£48.00

Imported Oysters Grill (5 Pieces) - 20.00

Oysters / Veggie / Ginger

Sea Trout

£22.00

Ribchop 32oz

£78.00

Imported Oysters Grill (5 Pieces) - 20.00

Oysters / Veggie / Ginger

Wagyu Denver 6 oz

£39

12 Snails in Wild Garlic & Herb Butter

£15.00

Imported Oysters Grill (5 Pieces) - 20.00

Oysters / Veggie / Ginger

Sauces
All £3.00

Hollandaise
Bearnaise
Pepper 
Red Wine
Chimichurri

Carbs
All £5.00

Skinny Chips
Chunky Chips
Colcannon Mash

Butters
All £3.00

Garlic and Herb
Anchovy
Blue Cheese
N’duja
Chicken Skin
Wagyu Fat

Butters
All £5.00

Mixed
Asian
Tomato, Red Onion and Basil
Wakame & Sesame
Leaf

Vegetables
All £5.50

Leaf Spinach
Buttered Greens
Honey Roast Carrots & Peas
Creamed Mushrooms
Broccoli Hollandaise

Real Puddings

Signature Dish

White Chocolate & Raspberry Cheesecake, Raspberry Sorbet

£8.00

Chilled Triple Chocolate & Pecan Brownie, Chocolate Sauce, Vanilla Ice Cream

£8.00

Bakewell Tart, Vanilla Ice Cream

£8.00

Sorbets: Apple – Lemon – Raspberry

One Scoop £3
Two Scoops £5
Four Scoops £8

Imported Oysters Grill (5 Pieces) - 20.00

Oysters / Veggie / Ginger

Sticky Toffee Pudding, Caramel Sauce & Vanilla Ice Cream

£8.00

Classic Crème Brûlée, Millionaire Short Bread

£8.00

Selection of Cheeses - Served with Home Grown Apples, Chutney & Crackers

2 Cheeses £7
4 Cheeses £12

Hard: Farm House Brie (Fr), Wookey Hall Cheddar (UK), St. Nectaire (Fr)
Goat’s: Finn (UK), Manchego With Rosemary (Sp)
Blue: Roquefort (Fr), Stilton (Uk)

Imported Oysters Grill (5 Pieces) - 20.00

Oysters / Veggie / Ginger

Mediterranean Carrot Cake, Vanilla Custard

£8.00

Ice Creams: Chocolate | Strawberry | Cherry

One Scoop £3
Two Scoops £5
Four Scoops £8

Lamb-beef Kofka Skewers With Tzatziki - 18.50

Lamb / Wine / Butter

Imported Oysters Grill (5 Pieces) - 20.00

Oysters / Veggie / Ginger

Reservation

Ready to indulge in a culinary adventure at Antony Worrall Thompson’s Grill off the Green? Secure your spot now! Click the ‘Book a Table’ button for an instant reservation, or feel free to call us. We’re excited to welcome you to an unforgettable dining experience.

Telephone Reservations
020 8948 4433
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